Luke Clayton has been an outdoors writer for almost four decades and his byline appears in many different outdoor publications. Luke also pens a weekly outdoors column that runs in 41 Texas newspapers. For the past 15 years, Luke has hosted his radio show, CATFISH RADIO with Luke Clayton and friends which currently airs on 32 terrestrial radio stations and now as a weekly podcast right here on your favorite podcast app! Larry Weishuhn, aka “Mr. Whitetail” has shared a segment of the show with Luke since shortly after the show first aired. Topics are varied each week with four guests talking about everything from catching stripers at Lake Texoma on the Texas/Oklahoma border to hunting wild hogs to shooting and hunting with big-bore airguns. So each week, it’s a good bet Luke and his guest will hit on your favorite topic or discuss something you will be interested in. Luke frequently wraps up the show with “A visit with Luke” where he gives an account of a recent outdoor adventure. There’s always a bit of outdoor cooking talk in every show. Luke has enjoyed camp cooking and especially using his Dutch Kettles outside over embers from a campfire for most of his adult life. For several years, Luke wrote an outdoor cooking column for a major Texas newspaper and he weaves outdoor recipes into many of his newspaper columns as well as here on his podcast. So, settle back, turn the volume up, and see where Luke and his guests take you this week. A new radio show airs each week and the current show will be hosted right here.
Luke Clayton has been an outdoors writer for almost four decades and his byline appears in many different outdoor publications. Luke also pens a weekly outdoors column that runs in 41 Texas newspapers. For the past 15 years, Luke has hosted his radio show, CATFISH RADIO with Luke Clayton and friends which currently airs on 32 terrestrial radio stations and now as a weekly podcast right here on your favorite podcast app! Larry Weishuhn, aka “Mr. Whitetail” has shared a segment of the show with Luke since shortly after the show first aired. Topics are varied each week with four guests talking about everything from catching stripers at Lake Texoma on the Texas/Oklahoma border to hunting wild hogs to shooting and hunting with big-bore airguns. So each week, it’s a good bet Luke and his guest will hit on your favorite topic or discuss something you will be interested in. Luke frequently wraps up the show with “A visit with Luke” where he gives an account of a recent outdoor adventure. There’s always a bit of outdoor cooking talk in every show.
Luke has enjoyed camp cooking and especially using his Dutch Kettles outside over embers from a campfire for most of his adult life. For several years, Luke wrote an outdoor cooking column for a major Texas newspaper and he weaves outdoor recipes into many of his newspaper columns as well as here on his podcast. So, settle back, turn the volume up, and see where Luke and his guests take you this week. A new radio show airs each week and the current show will be hosted right here.
Catfish Radio – August 2 Episode
Segment 1: Campfire Talk with Luke & Larry
Luke Clayton kicks off this episode with outdoor legend Larry Weishuhn. The two share candid campfire reflections on wildlife conservation, ethical hunting, and the power of time spent outdoors. Larry shares insights from decades in the field, blending wit and wisdom as the duo discusses the generational importance of outdoor heritage and stewardship. A nostalgic and insightful start to this summer-themed episode.
Segment 2: Catfishing Tips with Guide David Hanson
Veteran fishing guide David Hanson joins the show to break down hot summer catfishing techniques. Broadcasting from the Texas waters he knows best, David shares strategies for locating and catching catfish during warm-weather months, what bait is working now, and how to adapt to seasonal changes. A must-listen for serious anglers looking to land big cats this summer.
Segment 3: Paul More from Vineyard Max Talks Deer Hunting
Paul More of Vineyard Max jumps in to discuss hunting season preparation and how natural deer attractants like Vineyard Max are changing the game. From scent attraction to nutritional draw, Paul explains how his grape-skin-based formula gives hunters a unique edge. He also talks wildlife feeding patterns, land management, and what to expect in this year’s deer season.
Segment 4: Bill Carey on Texoma Striper Fishing
Renowned Lake Texoma guide Bill Carey wraps up the show with an exciting update on summer striper fishing. Bill dives into current lake conditions, lure and trolling techniques, and why Texoma continues to be a top-tier fishery. Whether you’re a seasoned striper angler or planning your first trip, Bill’s real-time tips and firsthand knowledge will get you ready to hit the water.
🎧 Listen now wherever you get your podcasts!
For more, visit CatfishRadio.org or follow Luke Clayton on social media.